• Terrace Tea Room menu

    Festive menu New for Christmas 2026, this indulgent festive menu is made for catching up with friends, featuring a tempting selection of savouries, freshly baked warm scones, and delicious sweet treats. Warming favourites Soup and cheese scone (V)  £6.50Served with butter and seasonal chutney Soup and sandwich (V) £8.00Served with half a sandwich or toastie Seasonal…

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  • Festive menu

    Make festive meet-ups extra special this Christmas 2026 with a delicious selection of savouries, warm scones and delightful seasonal treats. Served in Winterbourne’s Terrace Tea Room, between Monday 9 November and Monday 21 December. £24.50 per person. Pre-order today by emailing [email protected] Festive afternoon tea Finger sandwiches Roast turkey and cranberryTurkey with tangy cranberry and…

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  • Cooking apples growing on a tree
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    Recipe of the month: Apples and Rice

    Mrs Beeton has 13 apple recipes in her Pudding section alone. Here is one that is sure to be a hit with those who love a dish of rice pudding too! Ingredients Method: Tip – for a bit of a change you can substitute the jam with sultanas and a sprinkle of mixed spice or…

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  • Tomato chutney in a jar surrounded by tomatoes
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    Recipe of the month: Tomato Chutney

    September is the month of the tomato. Fresh in salads, on a pizza or preserved in sauces and pickles, this popular fruit is a firm favourite. First brought to the UK in the 16th century, it was initially feared to be poisonous, as the plant is a member of the nightshade family. However, it became…

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  • A bowl of hot honey with chilli flakes
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    Recipe of the month: Hot honey

    Inspired by this month’s Birmingham Honey Show, we’re sharing a recipe that celebrates one of nature’s sweetest ingredients… honey, specifically hot honey! With recent heatwaves nobody wants to spend too much time in the kitchen, so it’s good to have something that can enhance the flavour of a number of dishes, both hot and cold.…

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