Birmingham | Light intensity drizzle 
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8°C
Opening hours:
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Quick and easy masala lamb chops with spicy rice
Nothing warms the cockles on a cold October evening like a bowlful of comforting spice and flavour. This month’s recipe, brought to you by Naresh from our extended Visitor Experience team, goes out to all the red meat lovers out there that like their lamb served with a good chilli kick! This dish is extra…